Mini grapefruit and cranberry Bundt cakes recipe, these Bundt cakes are flavored with pink grapefruit juice and cranberries, the grapefruit flavor is distinct but not bitter at all, delicious and as sweet as can be!
These mini cakes are so delicious, they are partly made with almond meal. I would advise not to add grapefruit zest as I find it very acidic and bitter, but that’s just my taste.
Mini vanilla cheesecakes with a crunchy Lotus® cookies crust and caramelized hazelnuts, salted caramel and caramelized apples, de-li-cious…
I really enjoyed these mini cheesecakes, there’s a crisp crust made of crushed Lotus® cookies mixed with a bit of caramelized nuts, a creamy vanilla cheesecake, slightly crunchy apples bathing in salted caramel, and a crown of caramelized hazelnuts, it’s a delicious mix of textures and flavors.
Chocolate strawberry jam quick bread is a rich and flavorful chocolate cake laced with strawberry quick jam, delicious!
Here I wanted to make a chocolate bread, but, you know, a whole chocolate loaf can be boring sometimes. I had some strawberries in my fridge and immediately thought of making a quick jam and lace my chocolate cake with it. This quick jam only contains a few spoonfuls of sugar and remains a little tangy, I do not recommend using standard jam as it would be much much too sweet.
This kumquat and ginger jam is a pure delight! The small addition of ginger to this kumquat jam really brings it to another level, so flavorful! Kumquat and ginger jam can be enjoyed with bread and butter but also in your baking as a topping or filling, it is delicious with pork recipes too, so versatile and delicious!
A delicious peanut brittle, with a hint of vanilla, very addictive!
This recipe is not difficult to make, you only need to be swift therefore, and as always when making candies, have all your ingredients measured and ready before starting, together with your buttered baking sheet. Watch your caramel at all times, do not leave for any reason or answer your phone.