Fried scones or sopapillas with a sprinkle of powdered sugar and a drizzle of honey, delicious!

Sopapillas are fried scones or fried dough, a famous Mexican street food. We like all kinds of fried dough or donuts in my family so I thought to make some in view of Cinco de Mayo celebration.

Do you know how to cook white asparagus? White asparagus make for a delicious starter!

This recipe is for the long white asparagus, their taste is more mellow than the green ones. I like to serve them on their own as a starter with a side of my homemade mayonnaise.

Lamb rump steak and paprika sauce, such a tender and delicious cut of lamb!

The rump comes from the back of the lamb. It is a lean cut, tender and mildly flavored. I like to pan fry it whole and serve it medium to medium rare, I mean with a still pink center. Be careful not to overcook this awesome cut as it would become tough and dry.

Potato waffles sweet recipe, serve them with fruit and a dollop of whipped cream for a delicious snack!

These potato waffles are sweet, crisp and a bit denser than standard waffles. They are very easy to make with lightly salted potato puree.

Chocolate crinkle cookies, melt-in-your-mouth little pillows of chocolate goodness!

Chocolate crinkle cookies are close to a brownie in texture, a bit fudgy but slightly crumblier.

Duck breast whisky and orange sauce, a delicious dish to make for a party!

In this recipe, duck breasts are pan seared first skin side down for a few minutes, then skin side up, gather the oil released from the skin as you go because there will be a lot, just leave a little bit oil to sear the flesh side of breasts.

Shrimp rice noodles stir fry, spicy, flavorful and so delicious!

This shrimp and rice noodles is a gluten free recipe.

Caramel creme flan, a delicious dessert that is always a success!

Caramel creme flan is indeed a soft and velvety flan topped with caramel sauce, delicious and easy to make!

Buttermilk sweet potato bread, a wonderful bread for your sandwiches and toasts!

Sweet potato bread has a lightly crisp crust and a wonderfully soft crumb, a bit like a brioche, although this is not a sweet bread. This bread is delicious at all times whether with butter and jam or as a sandwich with any savory topping.

Chocolate chips shortbread cookies are crumbly, slightly salty and delicious, the perfect match to a good cup of tea or a glass of milk.

This is a very easy and versatile recipe, you can make these shortbread cookies with nuts, raisins, etc., just follow your imagination.

Shortbread cookies are made with so few ingredients, choose the best quality butter you can afford. You can choose salted or unsalted butter; I prefer unsalted because I like to control my salt input.

Also, if you can, please opt for pure vanilla extract, it tastes so much better than the chemical thing...