Patty Saveurs

Everyday and Special Occasions Homemade Meals

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Duck Breasts Pot au Feu small

User Rating: 5 / 5 Vote 2

Duck breasts pot au feu (literally pot on fire) is a kind of European stew usually made of meat and vegetables slow cooked together in broth, truly delicious! The meat is fork tender and the broth is full of aromas, so comforting!

Chestnut Spaetzle small

User Rating: 5 / 5 Vote 1

Chestnut spaetzle pasta is a kind of free form egg pasta, very easy and quick to make, with a nutty flavor! It’s delicious on its own or as a side to saucy meat dishes.

Orecchiette Pasta with Pumpkin Cream small

User Rating: 5 / 5 Vote 2

Orecchiette pasta with pumpkin cream and bacon! In this delicious Italian pumpkin pasta recipe the pumpkin is creamed with parmesan cheese, there is no addition of cream and therefore it’s a light recipe with full pumpkin flavor, so good!

Chanterelle and Oyster Mushroom Quiche small

User Rating: 5 / 5 Vote 1

Chanterelle and oyster mushroom quiche recipe, mushroom quiche recipe baked with bacon and herbs! Simply served with some salad, quiche makes for delicious and flavorful weekday dinners!

Gnocchi with Creamy Porcini Sauce small

User Rating: 5 / 5 Vote 1

Gnocchi with creamy porcini and sundried tomato sauce recipe, store bought gnocchi paired with a creamy porcini mushroom sauce and sundried tomatoes make for a quick and flavorful dinner ready in 30 minutes!

Fried Fish Sandwich Tartar Sauce small

User Rating: 5 / 5 Vote 1

This fried fish sandwich with tartar sauce is so easy and quick to make, crispy fried breaded cod fillets in a bun with your favorite toppings, perfect for weekday dinners, top it with lettuce, tomato, cole slaw, onions, etc. Serve with chips or French fries.