Patty Saveurs

Everyday and Special Occasions Homemade Meals

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Lemony Pork Tenderloin small

User Rating: 5 / 5 Vote 1

Lemony pork tenderloin recipe, pork tenderloin with lemon sauce, artichoke bottoms, tomatoes and a few basil biscuits, festive and so flavorful, a recipe to share with family and friends!

Cod and Shrimp Crockpot small

User Rating: 5 / 5 Vote 5

Cod and shrimp crockpot stew recipe, cod and shrimp are cooked to the minute and presented like a stew with a creamy sauce and vegetables, a recipe for entertaining, delicious!

This dish is made to look like a stew but in reality all the ingredients are cooked to the minute. Cod and shrimp are briefly seared and the vegetables are cooked separately. It is a very refined dish, the sauce is delicious.

Dutch Oven Chicken Stroganoff small

User Rating: 5 / 5 Vote 1

Dutch oven chicken Stroganoff recipe, skinless, boneless chicken upper thighs with a creamy delicious Stroganoff sauce with paprika and porcini, delicious!

I love chicken any way and with any sauce but with this deliciously hot and spiced paprika sauce, I just can’t resist…

User Rating: 5 / 5 Vote 1

Delicious, healthy and very traditional Southern coleslaw, THE side dish, what you want to add to your hamburger …

Apart that my coleslaw is homemade, nothing original in my recipe I am afraid, the authentic recipe is so perfect, what more is there to add? A pinch of cinnamon? NO NO NO…

Baked Sweet Potatoes small

User Rating: 5 / 5 Vote 1

Baked sweet potatoes, a brush of olive oil, a few spices, so easy and delicious!

It is not great cuisine and so easy to make that I have hesitated before writing down this recipe but, after all, I had no idea about it before someone gave me the tip, and we so much like this recipe in my family that I have decided to give it a go.

I am counting one medium sweet potato per person, personally I can only eat about 3/4 of one

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Lamb fillet, aniseed sauce with a dash of Pastis51 or Pernod alcohol (an aniseed alcohol), mushrooms and tarragon, delicious.

Lamb fillet is very well suited for anise flavor; in this sauce, the anise flavor is brought by replacing white wine by Pastis (an aniseed alcohol, not liqueur) and tarragon, which has a remote aniseed flavor.

This dish can be served with polenta, potato purée, and zucchinis for example.